Three days on from my cake success and I’m still on a bit of a high. I’ll be sharing the recipe and techniques later in the week (when I have more time) but for the moment let’s celebrate with a silly competition.
On my visit to Skye last month I picked up the above cookbook and I like it so very much I’ve decided to send one of you a copy too. For those of you who haven’t heard of the author, Claire MacDonald is a celebrated Scottish chef who lives on an estate in southern Skye. Her recipes are simple and unpretentious, using mainly seasonal local produce. Though the book includes several meat based dishes, there’s plenty to interest all you herbivores too.
So, what do you have to do to be in with a chance of winning Seasonal Cooking? Simple. Just guess how many chickpeas there are in this jar.
Winner will be announced next Saturday.