Comments on: Blueberry Soup

By: Wendy

Wendy — Wed, 03 Mar 2010 19:59:05 +0000

Mikki – You are very welcome! Blueberry soup lives up to it’s name too. Hope you’re daughter likes it even half as much as I do.

By: Mikki

Mikki — Tue, 02 Mar 2010 08:20:28 +0000

I have only recently discovered your site, and am thrilled beyond belief to have access to legit recipes from across the pond. This particular post left me just tickled pink. I’m a mother to a 2 year old little girl, and our favorite bedtime story is “Little Mommy” a Golden Book. In it they talk about making “Blueberry Stew” for dinner. Never in my life did I realize it was a real dish. I had thought it the writers creative likeness to a child-like whimsy. Blueberry Soup/Stew is afterall, a kids dream, right?! Thank you SO MUCH for this post.

By: Raspberry and Poppyseed Muffins « A Wee Bit of Cooking

Raspberry and Poppyseed Muffins « A Wee Bit of Cooking — Thu, 18 Sep 2008 11:54:11 +0000

[...] high on tall, prickly branches, these berries have been safe from the jaws of my berry loving pup meaning that I have been able to feast on them rather than him. As always, the majority of the [...]

By: Wendy

Wendy — Mon, 15 Sep 2008 19:43:41 +0000

Pia – I tried to make rosehip jam recently but had to add a silly amount of sugar to get it to set. Too sweet.

Mallika – And you just KNOW he’s not!

David – I’m certainly not one to say no to a cheeky splash of vodka!

By: David Hall

David Hall — Mon, 15 Sep 2008 09:17:11 +0000

Beautiful. A splash of vodka too perhaps?

Cheers
David

By: Mallika

Mallika — Sun, 14 Sep 2008 19:10:15 +0000

Marco looks so innocent there, LOL!

By: Pia

Pia — Sat, 13 Sep 2008 22:09:31 +0000

Oh I love blueberry soup! I’ll mark this recipe for later.

All kinds of fruitsoups and fruitcreams were a big thing when I was a child, especially rosehipsoup I think. Back then the sugar or additive content wasn’t a big deal I suppose…

By: Wendy

Wendy — Thu, 11 Sep 2008 18:52:24 +0000

Sylvie – I love them too. Buy one each time I go to Scandinavia.

Johanna – It’s not as mulled as mulled wine but it does have that pleasant little spice. And yes, he does look very innocent, doesn’t he?

Antonia – I love Ribena but the amount of sugar in it makes me freak. And the light stuff? Bleugh!

By: Antonia

Antonia — Thu, 11 Sep 2008 13:17:22 +0000

This does sound rather good – kind of like a very sophisticated hot Ribena which used to be a catch-all cure for all ailments when I was little.
Love the pic of Marco lurking in the bushes….

By: Johanna

Johanna — Thu, 11 Sep 2008 12:57:19 +0000

this looks fantastic – sounds like a version of mulled wine which I love – but ironic as it is hard to get blueberries in winter – makes me think I need to be more organised and freeze some!

Glad you got a photo of marco in the act because I am sure he would make innocent doggy eyes when you confronted him (unless he had a mouth dripping with blueberry juice!)