9 thoughts on “Salad Season

  1. Beautiful!

    We’ve been enjoying our own homegrown salad leaves this year. Can’t believe it’s taken us so long – they’re so much tastier and cheaper than even the spring water washed, organic & generally cosseted bagged leaves

  2. Christina – I like them. Unfussy and practical. :)

    Johanna – They tasted just like that too!

    Sophie – Agreed. And don’t you just love how much crunchier they are too?

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