Comments on: There’s No Other Way

By: domestikate84

domestikate84 — Fri, 03 Jul 2009 19:14:30 +0000

Ooh yum, that sounds good. I have become a bit obsessed with broccoli lately (even though I can never remember how to spell it – two ‘c’s or two ‘l’s?!) so this might be just the thing to have this weekend!

By: Annemarie

Annemarie — Thu, 25 Jun 2009 15:08:20 +0000

That is high praise, isn’t it? and one of those rare times it’s an easy task to take on. Off to check out my fragrant oil selection…

By: Wendy

Wendy — Tue, 23 Jun 2009 12:11:11 +0000

Sophie – Oh, that sounds lovely too. Shall try it some night D’s out.

Johanna – That sounds delicious. You know how I feel about cheese!

Lucy – It’s a cracker. Especially since it can be a verb, an adjective or a noun.

Kathryn – The lemon… I forgot about the lemon. Shall try that too.

AOF – My mind is now working overtime imagining what that senator’s word was!

Lee – Love green beans too. Shall try this oil with them next time.

Sylvie – Enjoy!

Abby – I shall indeed try that out. Sounds amazing.

Anh – D’s definitely warming more and more to veggies. He never disliked them before but now he occasionally gets excited about them!

By: Anh

Anh — Mon, 22 Jun 2009 23:57:13 +0000

Broccoli is my favourite veg. Its Vietnamese name is really nice – green flower (or green cauliflower). I love this simple recipe. Yay for getting your man to like veg. Gotta work on mine.

By: abby

abby — Mon, 22 Jun 2009 18:00:12 +0000

you have to try the roasted broccoli with parmesan, lemon, pine nuts and basil on my blog – it’s nicknamed best broccoli and has been rocking my work for the past few months.

By: Sylvie

Sylvie — Mon, 22 Jun 2009 09:02:50 +0000

That sounds like a great broccoli dish. I’ve gotta try it!

By: Lee

Lee — Mon, 22 Jun 2009 05:57:08 +0000

Yum – this reminds me of a green bean dish I first tasted from a Whole Foods store here in the U.S., which is now in regular rotation in my kitchen. I’ll definitely give it a whirl with broccoli.
And thanks for the “fouter” definition!
;o)
- Lee

By: another outspoken female

another outspoken female — Mon, 22 Jun 2009 04:42:58 +0000

Fouter is a wonderful new word (the last one I learnt was the name of a US senator colloquially used to describe…something not very savoury)!

I’m with your Aussie cheer squad on this one – looks lovely

By: kathryn

kathryn — Mon, 22 Jun 2009 02:39:27 +0000

That broccoli recipe is fantastic, I made it last weekend. But gosh it’s a lot of work for broccoli. I do like your idea of simplifying it, but still serving with a hefty tasting oil. Great thinking. I’d probably add in the slivers of lemon from the original, as I think that was my favourite part.

By: Lucy

Lucy — Sun, 21 Jun 2009 23:34:28 +0000

Oh, yes. Fouter’s going straight into my conversation.

Delish. Always looking for new ways with broccoli. Bookmarked.