
Malted Bread

Chicken with Preserved Lemons and Olives

Heidi’s Lentil Soup with Saffron Yogurt

Eggs Florentine

Mackerel Pate

Mushroom and Feta Pizza

Malted Bread

Chicken with Preserved Lemons and Olives

Heidi’s Lentil Soup with Saffron Yogurt

Eggs Florentine

Mackerel Pate

Mushroom and Feta Pizza
Malted bread! yes please! Makes me hungary just looking at it.
yum!!
it all looks so good – and I can see you are loving photographing food with the longer days!
that malt loaf looks delicious but i dont know where to buy malt extract ~ chemist or supermarket?
i work for a really good supermarket but we havent got it!
Those eggs looks perfect!